We can assist you with practical consultancy and advice to develop your HACCP system to whatever standard you require - BRC Standards, FSSC 22000, ISO22000, SALSA.

We work with you to develop flow diagrams, carry out Hazard Analysis, develop HACCP charts and all the associated records and documentation in a practical and concise format.

We have wide experience in the food manufacturing, packaging, storage & distribution and catering sectors of the food industry.

We can also provide a HACCP auditing service to ensure your system is up to date, being complied with and is effective.

For advice call Russell Parry on 01257 254999 email info@food-safety.co.uk

Doing HACCP yourself? Not sure where to start?
Check out The HACCP Pack Only £90.00 + post and VAT Click here for details

Need HACCP training?
Check out the CPD Certificated HACCP Level 2 Distance Learning Course Only £15:50 + post and VAT (includes exam). Click here for Details E-learning HACCP training also available. Only £16:50 + VAT and includes online exam. Click here for details