Advanced Food Safety Limited
Call on 01257 254999
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Welcome to Advanced Food Safety
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The Team
Russell Parry FRSPH

Director

Author of the ALLSAFE Publications

Principal consultant for BRC Food, Packaging and S&D Standards

Principal food hygiene & safety trainer

Registered RSPH trainer
Sharon Turton-Parry FRSPH

Director

ALLSAFE ® Branded Product Sales and customer liaison

Registered RSPH trainer

Jon Edwards

 

ALLSAFE® Branded Products Office Administration Assistant

 
Kathryn Richardson Kathryn Richardson

 

ALLSAFE® Branded Products Examination Administration Assistant

Chris Hodge Chris Hodge

 

Effective Allergen Control Training
Allergen Risk Assessment Consultancy
Allergen Management Audits

Mark Chivers Mark Chivers

 

ALLSAFE publications and product designer.
 
The Royal Institute of Public Health CPD Member BRC Food Northwest Awards 2006 Best Training Company 2007
Advanced Food Safety Limited
Jubilee House, 5 Broad O'th Lane, Shevington, Wigan, Lancashire, WN6 8EA • Tel: 01257 254 999 • Fax: 01257 254 888

Call us free on Skype (www.skype.com) • Skype Name: advancedfoodsafetyltd • (Calls taken between 0900 and 1500 GMT)
Registered in England and Wales • No 3894022 VAT Registration No 643 7523 33